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Products >> Products >> Flavours  
Maltol
Product Name : Maltol
Chemical Name : 3-Hydroxy-2-Methyl-4-Pyrone
Synonyms : 4H-Pyran-4-one
CAS No : [118-71-8]
Molecular Formular: C6H6O3



Maltol have a characteristic caramel-butterscotch odor and suggestive of a fruity-strawberry aroma in dilute solution. One gram dissolves in about 80ml of water, in 21ml of ethanol, in 80ml of glycerin and in 28ml of propylene glycol.

I. Performance

· extensively-used fragrance intensifier.
· it increases and sustains their sweetness and fragrance.
· used to formulate essences for food, cigarette and similar kinds of consumables

II. Applicable Fields

· Soft drinks-4.1mg/kg
· Ice cream and ice foods-8.7mg/kg;
· Candy-3mg/kg; Roasted foods-30mg/kg;
· Pudding-7.5mg/kg; Jelly-90mg/kg;
· Fragrance intensifier 50-250mg/kg

ITEM                                  FCC(IV)
Property                              White crystalline powder with a
characteristic,caramel-butterscotch odor

Content %                             99.0
Melting point                         160-164.0
Residue on ignition %                 0.2
Moisture %                            0.5
Heavy metal(pb)%                      0.002
Lead %                                0.001

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